Ingredients: Refined Sugar, Water, Peaches, Rosemary Sprigs, Sage Leaves, Lemon Juice
Refrigerate after opening

Peachy Days of Summer
1.5 oz Peach-Rosemary-Sage Syrup, 4 oz Sparkling White Grape Juice, Rosemary and Sage Springs.
Pour syrup to the bottom of champagne flute, top with Sparkling White Grape Juice and garnish with Rosemary and Sage.
To make this an alcoholic drink – add 1 oz Vodka and substitute sparkling grape juice to sparkling wine